From the moment they are born, our babies are constantly learning – and teaching us a thing or two! But perhaps the biggest learning curve for parents and babies comes when you open the floodgates to food.
Whatever path you choose to take – whether it’s a traditional puree method, baby led weaning (BLW) or a mixture of both – as mothers ourselves, we’ve been there. And we want to arm you with the best information possible.
We’ve laid out what you need for a happy and successful start to solids with your little one – advice, foods and the perfect Nordlife products included!
We love kids’ silicone tableware for so many reasons – it’s non-toxic, dishwasher-safe, and virtually indestructible (aka toddler-proof). High quality silicone tableware can last for years, but when used for more pungent foods like onions and garlic, you might notice some lingering scents over time.
Wondering how to properly “deep clean” your silicone tableware and remove those pesky odours? You’re not alone! It’s a common practice in commercial kitchens to regularly “bake” their silicone spatulas to remove any smells of garlic, strong marinades, onions and sometimes even the dishwashing detergent.